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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Catherine Bertini ： ウィキペディア英語版 Catherine Bertini Catherine Bertini is an American public servant. She was the Executive Director of the United Nations World Food Program from 1992 to 2002. Currently, she is a Professor of Public Administration and International Affairs at the Maxwell School of Citizenship and Public Affairs of Syracuse University.〔(【引用サイトリンク】 publisher = Syracuse University )〕 She is a co-chair of the Chicago Council on Global Affairs’ Global Agricultural Development Initiative and Chair of the Council’s Girls in Rural Economies Initiative.〔(【引用サイトリンク】 publisher = The Chicago Council on Global Affairs )〕 She is the 2003 World Food Prize Laureate. ==Public policy career== During the Reagan and George H.W. Bush administrations, Catherine Bertini served as Acting Assistant Secretary of the Family Support Administration in the United States Department of Health and Human Services, and as Assistant Secretary of Agriculture for Food and Consumer Services at the United States Department of Agriculture. At the USDA, Ms. Bertini created a food package for low income breastfeeding mothers. Initiation of this package correlated directly with increases in the percentage of low income American mothers who breastfed their infants. She also led the interagency efforts to replace food coupons and welfare checks with electronic benefit cards. By 2004, all states had converted to electronic benefit transfer program. At the DHHS, Ms. Bertini was responsible for regulations that strengthened education and training support for the poorest American women. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Catherine Bertini」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.